Our best, most uniquely “Thrive” salad to date.  A powerful of flavors starts with a good base: organic dinosaur kale marinated in lemon juice, olive oil, and pink Himalayan crystal salt.  Bursting with flavors and textures from the crispy onion cashew cream kale chips to the crunchy coconut maple “bacon” (coconut chips that have been [...]

Meet new possibilities with Hot Chocolate. Enjoy the magnificence of our signature coconut Chocolate Truffle ingredients melted down by a pot of hot freshly hacked coconut water. Topped off with our creamy house-made almond milk, this hot chocolate liquid redefines a cultural classic.

Made with Harmony Chai and Fresh Almond Milk made at Thrive! Our chai is fresh brewed on Orcas Island with a unique blend of vitalizing spices. Then we make fresh almond milk in our Vita-Mix blender, lightly sweetened with dates, a touch of vanilla, and pink Himalayan crystal salt. Note: Our chai is made with [...]

A mixture of steamed Bhutanese red rice and quinoa served with fresh cucumber, zucchini, carrot, and bits of lime, ginger, and red onion. Topped with our special Coconut Maple “Bacon”, fresh cilantro, and Thai basil. Drizzled with a duo of medium-spicy sauces—Mighty Thai, and our newest creation –zucchini tahini hummus made with thai chilis. Served [...]

A savory, grounding, powerful warm grain bowl-hybrid salad! Served with crumbled Bella Burger, Marinated Kale, Marinated Mushrooms, and crunchy red cabbage, atop Lemon Tahini-drizzled steamed grains and a bed of spring greens. Tossed in our special Juggernaut Sauce.